Tinder braised deer meat, thick flavorful gravy, with delicious ripe Old Man of the Woods Mushrooms served over a bed of Louisiana grown white rice, and a side of sauteed green briar and bull thistle.
Smothered Bull Thistle
How could something so prickly taste good? The reward of dealing with the spines is a tasty meal that is available just about anywhere in the Unites States, and in many other parts of the world. All plants have a… Read More ›
Bull Thistle (Cirsium horridulum) – Wild Edibles Plants
The Bull Thistle, or Cirsium horridulum, is one of those wild edibles that you pass by every day, and would never think about eating until you’ve had a chance to taste one. They are not the easiest to put up… Read More ›