A rare find, and one of the best medicinal mushrooms used for thousands of years may still hold many secrets for modern medicine.
The cousin to the True Chanterelle. I find the Smooth Chanterelle easier to identify than the True Chanterelle because there isn’t the true gill/ false gill question. The Smooth Chanterelle has the same vase shape, and is generally found in… Read More ›
Another delicious, easy to identify wild mushroom. The tastiest thing with warts!
Wild Lettuce is not what you think! This ain’t your grandmammy’s salad lettuce. Wild Lettuce is also known as Yellow Lettuce, or Lettuce Opium! The latter is a reference to this plant’s ability to produce a milky substance from a… Read More ›
If you come across this plant, then you can have shelter, fire, and food.
A pungent culinary kick to the olfactory nerve, and a healthy, delicious treat provided by good ‘ol Mother Nature.
Easy to find, and available in much of the United States, Chickweed makes for a great addition to any meal.
A wild edible delicacy with their velvety texture, and mild taste, oyster mushrooms make a great addition to many a dish.