Tinder braised deer meat, thick flavorful gravy, with delicious ripe Old Man of the Woods Mushrooms served over a bed of Louisiana grown white rice, and a side of sauteed green briar and bull thistle.
venison
Dry Rub Recipe for Smoking or BBQ
The perfect dry rub for anything meat related. Dude, you can trust me, I’m fat!
Venison Backstrap & Sauteed Wild Oyster Mushrooms
This recipe’s simplicity is its beauty!
Deer Stroganoff with Wild Oyster Mushrooms
A creamy savory venison meal that will become a staple at your table once you realize how simple and tasty it is.
Hirschschnitzel – Venison & Wild Oyster Mushrooms
A tenderized, pecan encrusted cut of venison backstrap drizzled with brown gravy & wild oyster mushrooms. What’s not to like?
The Porkfecta – Backstrap, Bacon & Boudin
Wild hog Backstrap, crispy bacon, and savory boudin…All wrapped into a heavenly log, and grilled to perfection! BEHOLD, THE PORKFECTA!
Cajun Venison Meatball Stew
When it gets cold, nearly every home South of the Mason Dixon Line has the delectable smells of comfort food wafting from open doors, followed by a hug, and a wave to come on in. Wherever you live, cold weather means comfort food on a cold day, and Meatball Stew is one of my favorites.
